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  "acknowledgement": "The authors are grateful to all beekeepers for 
2
  "acknowledgement": "The authors are grateful to all beekeepers for 
            
3
providing honey samples for this study and the entire Environmental 
3
providing honey samples for this study and the entire Environmental 
            
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Health theme team for their support. We gratefully acknowledge the 
4
Health theme team for their support. We gratefully acknowledge the 
            
5
financial support for this research by the following organisations and 
5
financial support for this research by the following organisations and 
            
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agencies: European Union (DCI-FOOD/2013/313-659); UK\u2019s Department 
6
agencies: European Union (DCI-FOOD/2013/313-659); UK\u2019s Department 
            
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for International Development (DFID); Swedish International 
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for International Development (DFID); Swedish International 
            
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Development Cooperation Agency (Sida); the Swiss Agency for 
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Development Cooperation Agency (Sida); the Swiss Agency for 
            
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Development and Cooperation (SDC); Federal Democratic Republic of 
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Development and Cooperation (SDC); Federal Democratic Republic of 
            
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Ethiopia; and the Kenyan Government. The views expressed herein do not 
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Ethiopia; and the Kenyan Government. The views expressed herein do not 
            
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necessarily reflect the official opinion of the donors. JLB is 
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necessarily reflect the official opinion of the donors. JLB is 
            
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supported by DELTAS Africa Initiative grant # DEL-15-011 to THRiVE-2. 
12
supported by DELTAS Africa Initiative grant # DEL-15-011 to THRiVE-2. 
            
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The DELTAS Africa Initiative is an independent funding scheme of the 
13
The DELTAS Africa Initiative is an independent funding scheme of the 
            
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African Academy of Sciences (AAS)\u2019s Alliance for Accelerating 
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African Academy of Sciences (AAS)\u2019s Alliance for Accelerating 
            
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Excellence in Science in Africa (AESA) and supported by the New 
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Excellence in Science in Africa (AESA) and supported by the New 
            
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Partnership for Africa\u2019s Development Planning and Coordinating 
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Partnership for Africa\u2019s Development Planning and Coordinating 
            
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Agency (NEPAD Agency) with funding from the Wellcome Trust grant # 
17
Agency (NEPAD Agency) with funding from the Wellcome Trust grant # 
            
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107742/Z/15/Z and the UK government. The views expressed in this 
18
107742/Z/15/Z and the UK government. The views expressed in this 
            
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publication are those of the author(s) and not necessarily those of 
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publication are those of the author(s) and not necessarily those of 
            
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AAS, NEPAD Agency, Wellcome Trust or the UK government.",
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AAS, NEPAD Agency, Wellcome Trust or the UK government.",
            
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& Lattorff, H. M. G. (2020). Bioactive constituents, in vitro radical 
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& Lattorff, H. M. G. (2020). Bioactive constituents, in vitro radical 
            
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scavenging and antibacterial activities of selected Apis mellifera 
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scavenging and antibacterial activities of selected Apis mellifera 
            
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honey from Kenya.\u00a0International Journal of Food Science & 
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honey from Kenya.\u00a0International Journal of Food Science & 
            
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Irungu\"}]",
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scavenging and antibacterial activities of selected Apis mellifera 
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  "title": "Bioactive constituents,\u00a0in vitro\u00a0radical 
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  "title": "Bioactive constituents,\u00a0in vitro\u00a0radical 
            
184
scavenging and antibacterial activities of selected\u00a0Apis 
184
scavenging and antibacterial activities of selected\u00a0Apis 
            
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mellifera\u00a0honey from Kenya",
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mellifera\u00a0honey from Kenya",
            
186
  "type": "dataset",
186
  "type": "dataset",
            
187
  "url": null,
187
  "url": null,
            
188
  "version": null
188
  "version": null
            
189
}
189
}