Discriminating Robusta coffee (Coffea canephora) cropping systems

The coffee agro-natural systems are increasingly being transformed into small-scale coffee-growing agricultural systems. In this context, the challenge of accurately classifying coffee cropping system (CS) becomes more significant, particularly in region like Uganda where dense vegetation and diverse topography complicate traditional land survey. This study harnesses the capabilities of remote sensing to provide both imaging and non-imaging hyperspectral data crucial for distinguishing between various coffee CS and other land covers. Specifically, it focuses on the spectral analysis of three types of Robusta coffee CS - those integrating agroforestry (AFS), those combined with banana cultivation, and in full sun expose

Data and Resources

Additional Info

Field Value
Name of principal investigator Henri E. Z. Tonnang
Email of principle investigator Henri E. Z. Tonnang
Collaborators
  • Collaborators: Getachew Kebede
  • Collaborators: Bester Tawona Mudereri
  • Collaborators: Elfatih M. Abdel-Rahman
  • Collaborators: Onisimo Mutanga
  • Collaborators: Tobias Landmann
  • Collaborators: John Odindi
  • Collaborators: Natacha Motisi
  • Collaborators: Fabrice Pinard
  • Collaborators: Henri E. Z. Tonnang
Donor/funding agency The European Union (EU), project 'Robusta coffee agroforestry to adapt and mitigate climate change in Uganda' GCCA+-Global Climate Change Alliance &DESIRA project/grant n° FOOD/2021/427-759
Start date of project 2021-01-01
End date of project 2023-12-31
Region East Africa
Country(ies)
  • Country: Uganda
Administrative area(s)
Name of contact person Henri E. Z. Tonnang
Email of contact person htonnang@icipe.org
Date uploaded 2024-01-29
Maintainer Kennedy Senagi
Email of maintainer ksenagi@icipe.org
Citation narrative N/A
Is this third party data? No - This is not third party data, and I consent to archive it
Acknowledgement statement The authors gratefully acknowledge the financial support for this research by the European Union (EU), project 'Robusta coffee agroforestry to adapt and mitigate climate change in Uganda' GCCA+-Global Climate Change Alliance &DESIRA project/grant n° FOOD/2021/427-759; the Swedish International Development Cooperation Agency (Sida); the Swiss Agency for Development and Cooperation (SDC); the Australian Centre for International Agricultural Research (ACIAR); the Norwegian Agency for Development Cooperation (Norad); the Federal Democratic Republic of Ethiopia; and the Government of the Republic of Kenya. The project also received some funds from and Centre de Coop´eration Internationale en Recherche Agronomique pourle D´eveloppement (CIRAD). We also acknowledge the support provided by Tony Mugoya and Seklbamu Joseph from Uganda Coffee Farmers Alliance (UCFA) during field surveys and data collection in the main Robusta coffee growing districts of Uganda.